Frings, a new downtown Toronto restaurant, is like an explosion for your senses.
Thanks to my good friend Natalie’s pre-planning personality, we were able to secure a table at Toronto rapper, Drake’s, newly opened downtown hot-spot. The experience was memorable.
We started the evening with cocktails at the sceney-style, dimly lit bar (pictured). I started with a French 75.
Susur Lee, head chef of Drake’s new haunt, serves up fusion-style food options along with some staples such as the Susur Burger and fried chicken with a twist.
Although Rapper Drake was no where to be found (and rest-assured, I looked!!!), the meal was well worth the savoir-faire.